What are you looking at

What is the right distance to observe and understand wine? To answer this question, we believed in the consonance of two opposing perspectives.

Throughout the site you find, together:

– aerial views of the Serralunga area and Paolo and Cristina’s vineyards taken by Gilberto Rosso. The idea that by looking at an area from above, at a distance that erases our points of reference, we can find new information and new interpretations comes from the work of French photojournalist Yann Arthus-Bertrand. He was a true pioneer of aerial photography and especially of its interest as a mode of study and a tool for safeguarding natural environments.

– microscopic images of different wine varieties, inspired by the work of U.S. scientist Michael W. Davidson and the BevShots project. Using a complex technique of crystallizing alcoholic beverages and a polarized light microscope, one can look at wine from a truly original perspective. Right down to the structure of matter-a beauty that needs no rhetoric or manipulation.